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Agricultural
Sciences
(Sorted
by citations. 3 of 33)
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1
Citations: 58
Title: CHEMISTRY, BIOCHEMISTRY, AND SAFETY OF ACRYLAMIDE. A REVIEW
Authors: FRIEDMAN M
Source: J AGR FOOD CHEM 51 (16): 4504-4526 JUL 30 2003
Addresses: USDA ARS, Western Reg Res Ctr, 800 Buchanan St, Albany, CA 94710 USA.
USDA ARS, Western Reg Res Ctr, Albany, CA 94710 USA.
2
Citations: 38
Title: 1-METHYLCYCLOPROPENE: A REVIEW
Authors: BLANKENSHIP SM; DOLE JM
Source: POSTHARVEST BIOL TECHNOL 28 (1): 1-25 APR 2003
Addresses: N Carolina State Univ, Dept Hort Sci, Box 7609, Raleigh, NC 27695 USA.
N Carolina State Univ, Dept Hort Sci, Raleigh, NC 27695 USA.
3
Citations: 35
Title: ACRYLAMIDE FORMATION MECHANISM IN HEATED FOODS
Authors: ZYZAK DV; SANDERS RA; STOJANOVIC M; TALLMADGE DH; EBERHART BL; EWALD DK; GRUBER DC; MORSCH TR; STROTHERS MA; RIZZI GP; VILLAGRAN MD
Source: J AGR FOOD CHEM 51 (16): 4782-4787 JUL 30 2003
Addresses: Procter & Gamble Co, Winton Hill Business Ctr, 6210 Ctr Hill Ave, Cincinnati, OH 45224 USA.
Procter & Gamble Co, Winton Hill Business Ctr, Cincinnati, OH 45224 USA. |
SOURCE: ISI
Essential Science Indicators
Web product, January 1995 to June 30, 2005 (third bimonthly period).
"Essential
Facts" contains very useful information to help you understand how the
ISI
Essential Science Indicators
Web product works such as citation thresholds, etc.
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cites
